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Fresh and dried fruits are available all year round, but now summer is their time to harvest. This gives everyone the opportunity to buy juicy fruit at a nearby self-pick facility or go to the weekend market. There is an abundance of tasty things there. For example, if you like eating blueberries, you can find them fresh or straight-picked from late July to mid-October. You can use it to prepare various desserts for family and friends, such as cakes, muffins, he althy smoothies or even jam for the winter. Today we want to share our favorite recipe with you and show you how to conjure up a delicious blueberry pie in the Nun.

A freshly baked blueberry cake is a real temptation for young and old.

  • A quick blueberry pie made

Aside from being he althy and delicious, blueberry pie is also very quick and easy to make. You can vary this depending on the products you have at home and make simple sheet cakes, delicious crumble cakes or cheesecakes as you like. Even a blueberry tart is also very popular as a dessert, although it is a bit more complicated to prepare.

As promised, today we bring you an easy blueberry pie recipe. This is also suitable for beginners in the art of baking.

For this simple recipe you need the following ingredients:

  • 650 g blueberries
  • 500 g flour
  • 175 g low fat quark
  • 3 tablespoons milk
  • 5 tbsp sunflower oil
  • 160 g sugar
  • Half a packet of baking soda
  • A pinch of s alt
  • 2 eggs

The small blue fruits give the cake a tart-sweet taste.

The preparation is quick and easy: the ingredients are mixed and kneaded into a dough. This is then rolled out and placed on a baking sheet. Then come the blueberries. You can sprinkle sprinkles on top if you wish. Bake the cake in a preheated oven at 180 degrees C for 45 minutes. Done!

Perfect when visitors come spontaneously!Decorate the blueberry pie with the small blue berries before serving.
  • All desserts with blueberries are delicious and he althy
In the kitchen you can prepare a variety of delicious desserts with blueberries. The small blue fruits are preferred when baking, because they can be placed whole or halved in the dough or used as a cake decoration. In addition, blueberries are very he althy because they contain large amounts of vitamins C, A, B, E and beta-carotene. They contain many minerals such as iron, calcium and potassium. Their antioxidant potential is very high, which is why blueberries are among the best and most popular antioxidant fruits. The small blue berries have an antibacterial effect, prevent cancer and cardiovascular diseases as well as premature skin aging. Dried blueberries are an old and tried home remedy for diarrhea. They should also be good for the eyes. For this reason, the blue fruits are also used in medicine and cosmetics.Blueberry cake with whipped cream and a slice of lemon on top.It tastes delicious with caramel frosting!You can experiment a lot with blueberries in the kitchen. Blueberry cake with whipped cream and sprinkles, with marzipan or grated coconut - you decide! For all those with a sweet tooth who care about their perfect figure, we recommend the low-carb blueberry quark refrigerator cake with coconut. There is a variant of blueberry pie made especially for vegans! This is vegan blueberry cake with cream filling. The chocolate blueberry cake with vanilla quark cream also tastes delicious. As you can see, there are no limits to your imagination and creativity in the kitchen. That means summer can be filled with lots of indulgence and new delicious desserts! Bon appetit!

Have you tried this blueberry cake with slivers of almonds yet?

This is the pure temptation in summer - blueberry cake with cream filling! Simply delicious!You can also decorate your blueberry cake with edible flowers.American's Favorite Dessert - Blueberry Cheesecake!Enriched here with grated coconut.Let yourself be pampered in summer!

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