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Shortly before the start of summer, thousands of women are concerned. You don't want to give up your favorite food, but you still want to lose a few pounds quickly and effectively. Many ask themselves the question: How can you successfully lose weight or at least lose a few pounds without changing your eating habits? Every lady wants to look perfect on a beach holiday, right? That's why topics like the keto diet, low-carb products and smoothies that make you slim and he althy are all the rage! If you also want to achieve your desired weight and want to stay bare, then we have prepared 2 heavenly cake recipes for you. These only prove it, you don't necessarily have to do without your favorites from the oven when losing weight. Without following a strict diet plan, one can lose excess weight. Our awesome cake recipes will show you how to make something hearty and delicious and easily achieve your bikini body.
Cherry yeast cake - the absolute classic among fruity, light and delicious summer cakes!
- This cake recipe for cherry yeast cake is easy to make and low in calories
This fluffy yeast dough is very easy to make with dry yeast. Put all the ingredients in a large bowl and quickly knead into a smooth dough. The glaze that holds the juicy cherries together is mixed in no time at all with low-fat yoghurt and 2 eggs.
The cherry yeast cake is the ideal dessert when surprising guests are announced and you want to prepare something light. For this you need about 25 minutes of working time and according to this cake recipe each piece contains 127 kcal. Great for losing weight!
An easy cake recipe for summer! You can enjoy the wonderfully fresh taste of the cherry yeast cake with no regrets.
You need these ingredients for 12 pieces:
For the cake base:
150 g flour
40 g soft butter
70 ml skimmed milk
1 tsp sugar
½ packet of dried yeast
¼ tsp s alt
1 tsp Breadcrumbs
For the topping:
500 g sour cherries
150 g low fat yoghurt
2 tablespoons of sugar
Each piece contains only 127 kcal! That means it's easy to lose weight!
Simple Preparation: This cake recipe is very easy to prepare in 4 steps.
- Step: Knead a smooth dough from flour, butter cut into pieces, lukewarm milk, sugar, yeast and s alt. Cover the dough and let it rise for an hour.
- Roll out the dough thinly on a floured surface and place in a coated springform pan (26 cm in diameter). Leave a border of 2 cm. Sprinkle the cake base with breadcrumbs.
- Core the cherries. Cover the cake base with the cherries. Mix the eggs, yoghurt and sugar with the hand mixer and pour over the cherries.
- Bake the cake in a preheated oven to 200 degrees C for 35-40 minutes, remove from the mold and let cool on a wire rack.
A fruity summer cake with currants and a meringue topping for weight loss.
- Zero fat cake recipe: currant - cake with meringue topping
This heavenly fruity cake recipe takes 20 minutes to make. The cake contains no fat, the good taste comes from juicy currants, aromatic vanilla and cinnamon.
Ingredients for 12 pieces:
For the cake base:
1 tbsp breadcrumbs
300 g currants
60 g sugar
½ tsp baking powder
70 g flour
For the meringue bonnet:
2 egg whites
70 g sugar
4 packets of natural vanilla sugar
½ tsp cinnamon
Pleasure without regrets! Each piece contains only 107 kcal!
Easy preparation in 6 steps:
- Grease the bottom of a coated springform pan (26 cm in diameter) very thinly with butter and sprinkle with breadcrumbs. Line the edge of the springform pan with baking paper, wash the currants, drain well and carefully strip off.
- Stir the eggs with a hand mixer until fluffy. Gradually add the sugar while stirring. Continue stirring until a firm, light yellow foam forms. Sieve the baking powder and flour and stir into the egg foam mixture with a wooden spoon. Mix in currants.
- Distribute the mass in the springform pan. Put the cake in the preheated oven Bake at 180 degrees C for 18 minutes.
Easy preparation, heavenly taste!
- During this time, use the hand mixer to stir the egg whites until stiff. Gradually mix in the sugar, vanilla sugar and cinnamon while stirring constantly.
- Take the cake out of the oven. Spread the whipped cream quickly over the cake. Immediately return the cake to the oven and bake at the same temperature for another 10-13 minutes.
- Take the cake out of the oven and place it on a wire rack. Remove the rim of the springform pan and peel off the baking paper. Let the cake cool down first and then put it on a cake plate and then serve!
Raspberry melon cake! Another fruity summer cake that's low in calories and tastes great!
Of course there are many other cake recipes for delicious summer desserts that taste wonderfully fruity and are prepared in a flash. Ideal if you can't (or can't!) resist your craving for sweets any longer. These cake recipes are perfect for anyone looking to regain their bikini figure. They are low in fat and calories, so you can easily achieve the desired weight loss. The Freshideen editorial team wishes you success in losing weight and bon appetit!
Heavenly pleasure with a fruity aftertaste!
Prepare your favorite low-fat fruit cake and it will be ideal for losing weight!
Apricot quark semolina cake - the perfect summer dessert for losing weight!
Each piece of the apricot quark semolina cake contains only 89 kcal.
The pure temptation with raspberries and pieces of lemon!
Summer weight loss cake with caramel flavor!
Cheesecake prepared with quark and pieces of orange.